Blueberry Cheesecake Yogurt Bark (High-Protein & Summer-Approved)

Looking for a refreshing, high-protein snack perfect for summer? Say less. This Blueberry Cheesecake Yogurt Bark is easy to make and loaded with protein thanks to Bowmar Nutrition Whey Protein. It’s the perfect “treat" recipe for hot days or post-workout!

Why You’ll Love It:

• Packed with protein to keep you full

• Minimal ingredients

• Tastes like actual cheesecake (yes, really)

• No oven needed

 Ingredients:

• 1 cup plain Greek yogurt

• 1 scoop Bowmar Nutrition Blueberry Cheesecake Whey Protein

• 1–2 tablespoons honey or maple syrup (optional, for sweetness)

• Fresh blueberries

• Crushed graham crackers or granola

• Optional: white chocolate chips, chia seeds, or coconut flakes

Instructions:

1. In a bowl, mix Greek yogurt, Bowmar protein, and sweetener until smooth.

2. Spread the mixture onto a parchment-lined baking sheet (about ½ inch thick).

3. Top with blueberries, graham cracker crumbles, and any optional toppings.

4. Freeze for 2–3 hours or until fully set.

5. Break into bark-style pieces and store in the freezer.

Pro Tip:

Let it sit at room temp for 2–3 minutes before eating for the perfect texture.