Protein Pumpkin Spice Ice Cream Sandwiches

Nothing screams fall quite like pumpkin spice! We took this fall favorite and created a tastebud satisfying, protein-packed recipe you’re going to be munching on all season long – Protein Pumpkin Spice Ice Cream Sandwiches! 

Ingredients:

• 1 scoop of protein pumpkin spice
• Snickerdoodle protein cookies
• 16oz tub of cool whip
• 1 packet of vanilla instant pudding 

Directions:

• Add protein powder, cool whip, and pudding mix into a medium sized bowl.
• Mix the three ingredients together.
• Cover and freeze for at least 2 hours.
• Place a scoop of ice cream between each protein cookie.
• Smoosh together and ENJOY!

*recipe makes enough ice cream for 5 cookie sandwiches*

Kick off fall the right way and give this recipe a try. With at least 18g of protein per sandwich, you’ll be feeling nourished and satisfying your sweet tooth!